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Tommy Centola wrote a new post on the site reviewer4you.com 1 month, 1 week ago
Braised Artichokes Artichokes were a favorite of my mom’s. With this weeks post falling on a sister’s and […]
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Tommy Centola wrote a new post on the site reviewer4you.com 1 month, 1 week ago
Shrimp, Artichoke, and Barley Salad Here’s a salad that I know my mom would have enjoyed. She love shrimp and […]
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Tommy Centola wrote a new post on the site reviewer4you.com 1 month, 1 week ago
Honoring Fathers with food With tomorrow being Father’s Day, I thought I would honor a man who unfortunately I n […]
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Tommy Centola wrote a new post on the site reviewer4you.com 1 month, 1 week ago
Glazed Ham With Easter upon us, I thought I would share two new ways to cook your main dish. Let's start […]
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Tommy Centola wrote a new post on the site reviewer4you.com 1 month, 1 week ago
Slow-Braised Leg of Lamb I wish my wife liked lamb. My grandmother would always invite me over when she cooked […]
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Tommy Centola wrote a new post on the site reviewer4you.com 1 month, 1 week ago
Using eggs as main ingredient Strolling around the Farmer’s Market a few weeks ago, I was looking around for s […]
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Tommy Centola wrote a new post on the site reviewer4you.com 1 month, 1 week ago
Ralph Brennan's Creole Jambalaya This week, I’m sharing a couple of jambalaya recipes from some Big names in New […]
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Tommy Centola wrote a new post on the site reviewer4you.com 1 month, 1 week ago
Citrus-Braised Turnips With a name like Centola, you know I have Italian blood running through me. This week, […]
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Tommy Centola wrote a new post on the site reviewer4you.com 1 month, 1 week ago
Spring Risotto Risotto is like jambalaya as there are almost unlimited ingredients you can use in them. This one […]
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Tommy Centola wrote a new post on the site reviewer4you.com 1 month, 1 week ago
Chef John Folse recipes perfect for Sunday meal Louisiana has had its share of famous chefs. Paul Prudhomme paved […]