Do you experience gastrointestinal (GI) issues after eating gluten-containing items? GI effects that arise after consuming gluten, such as diarrhea, greasy ...

Liver disease is a somewhat common condition resulting from the collection of extra fat in the liver cells. This can be caused by extensive alcohol ...

At GI Alliance of Illinois, Crohn's disease is a common subject of our patient consultations. As a form of inflammatory bowel disease (IBD), Crohn's disease ...

Travelling the world for tournaments is particularly difficult, especially when sometimes she might not even make a 30-minute drive without needing the ...

Celiac disease is a genetic autoimmune disorder that affects the small intestine. It is triggered by consuming gluten, wheat, barley, and rye ...

Celiac disease, a serious autoimmune disorder, affects approximately 1 in 100 individuals worldwide, according to the Celiac Disease Foundation. It ...

Fatty liver disease, also known as hepatic steatosis, occurs when excess fat accumulates in the liver. Although fatty liver disease can be ...

May 10, 2024 10 min watch ...

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