This Is TASTE 386: Koreaworld with Francis Lam


To kick things off, we are catching up with Francis Lam, editor in chief of Clarkson Potter and host of The Splendid Table. Francis is Deuki and Matt’s longtime editor, and he speaks about how they collaborated on the book.

The post This Is TASTE 386: Koreaworld with Francis Lam appeared first on TASTE.

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