And it’s already December! Where is the time going?? I am only happy that this crazy 2020 will be over soon! Today I will share with you my December Menu Plan, a month worth of mouth-watering recipes.
Once a month, I share with you a menu plan with 6 mains, 3 sides, and 2 desserts per week so that you can choose and make up your personal menus. These recipes are not just mine, so I hope to introduce you to many other very talented food bloggers in the next few months.
Hopefully, these recipes will help you save time and effort when planning your weekly menu, and will give you new ideas to add to your usual menus. I am always looking for new recipes to spice up our food routine and I know it’s not always easy to come up with something tasty for the whole family to enjoy!
Now, just grab a cup of tea or coffee and start browsing through all these delicious recipes!
WEEK 1
MAINS
Slow Cooker Turkey Breast with Quinoa Cranberry Dressing
Roasted Pork Tenderloin with Delicata Squash
SIDES
Instant Pot Mashed Sweet Potatoes
Maple Roasted Beets and Carrots
DESSERTS
WEEK 2
MAINS
Easy Roasted Butternut Squash Wellington
Sheet Pan Lemon Parmesan Chicken with Roasted Potatoes and Green Beans
Slow Cooker Vegetable Pot Pie Stew
SIDES
Roasted Spicy Orange Pomegranate Glazed Winter Vegetables
DESSERTS
Arepa de Pampuna – Pumpkin Pancakes
WEEK 3
MAINS
Butternut Squash Soup with Toasted Cashews
Vegan Instant Pot Stuffed Cabbage Stew
SIDES
Christmas Salad with Citrus Champagne Vinaigrette
DESSERTS
WEEK 4
MAINS
Maple Glazed Ham in an Electric Roaster
Sweet and Smoky Crockpot Chili
Borsos Tokany – Hungarian Pork Stew
SIDES
DESSERTS
Don’t forget to pin this December Menu Plan!
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