We’ve all been there. The kitchen is dark, the oven’s convection fan silent. It’s cold out, perhaps snowing a little. Your weekend plans have fallen through, and you’re maybe a little grateful, perhaps even gleeful, at having extra time just fall in your lap unexpectedly—and the prospect of lazing about at home, free of obligations is enticing. This is peak baking time. But what needs baking? Where will this blank-slate day in the kitchen lead?
Only you can answer this question, but this collection of baking recipes—both sweet and savory!—might help trigger a hankering, pose a challenge, or simply present an easy route to breakfast built around a batch of freshly baked biscuits.
