Servings: 4
Ingredients:
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1 lb ground chicken
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2 large eggs
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1 cup parmesan cheese
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Optional – salt and pepper to taste or any seasonings of choice
Directions:
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In a large mixing bowl, add all your ingredients and mix thoroughly.
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Using an ice cream scooper, mold your nuggets and place them in your airfryer lined with parchment paper.
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Airfry at 400F for 10 mins until crispy and golden brown.
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Dip with your favorite sauce and enjoy!
Nutrition:
Nutrition per serving:
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Calories – 322
-
Fat – 21g
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Protein – 31g
-
Total Carbs – 3g
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Net Carbs – 3g
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