A Low-Carb Delight for Your Ketogenic Journey


Keto Seed Crackers - Crispy Bread Recipe
Embark on a flavorful journey into the world of keto delights with our Keto Seed Cracker recipe – a delectable snack that’s ideal for those following a ketogenic diet or anyone in search of a low-carb, healthy treat. Crafted from a medley of nutritious seeds, these crackers are a perfect blend of taste and wellness.
  • Keto-Friendly Snacking: These seed crackers are meticulously designed to complement the principles of the ketogenic diet, making them an excellent choice for low-carb enthusiasts.
  • Nutrient-Packed Ingredients: Enjoy the rich combination of pumpkin seeds, sunflower seeds, chia seeds, white sesame seeds, and black sesame seeds. These seeds offer a wealth of nutrients, including healthy fats and protein, making every bite both delectable and fulfilling.
  • Aromatic Crunch: The incorporation of psyllium husk powder and your choice of herbs adds a satisfying crunch and delightful flavor to these keto-approved crackers.

Ingredients & Their Role in Healthy Snacking:

Let’s explore the ingredients that make these Seed Crackers a star in the world of healthy snacking:

  • Seed Medley: Pumpkin seeds, sunflower seeds, chia seeds, white sesame seeds, and black sesame seeds provide essential nutrients and healthy fats, making these crackers a wholesome choice.
  • Psyllium Husk Powder: This ingredient adds structure and fiber to the crackers, promoting a satisfying crunch and aiding digestion.
  • Herb Infusion: Dried oregano (or your preferred herbs) elevates the flavor profile and adds a burst of herbal goodness.

Ingredients:

Creating Your Seed Crackers: Step by Step

Equip yourself with the following items to master the art of crafting Seed Crackers:

The Seed Cracker Creation Process:

  1. Preheat and Prepare: Begin by preheating your oven to 150°C/300°F and line a baking sheet with parchment paper.
  2. Seed Mix: In a mixing bowl, combine pumpkin seeds, sunflower seeds, chia seeds, white sesame seeds, black sesame seeds, psyllium husk powder, dried oregano, and coarse sea salt. Mix well.
  3. Moisten and Rest: Slowly pour cold water over the seed mixture, stirring until evenly distributed. Let the mixture sit for 15-20 minutes to thicken.
  4. Spread and Bake: Spread the seed mixture evenly on the prepared baking sheet to your desired cracker thickness. If the mixture feels too loose, sprinkle a small amount of psyllium husk powder on top.
  5. Baking Magic: Place the baking sheet in the preheated oven and bake for 30-35 minutes or until the crackers become crispy. You can cut the crackers into your desired shape halfway through the baking time if preferred.
  6. Cool and Enjoy: Remove the tray from the oven and let the crackers cool for a few minutes. Once cooled, your crispy seed crackers are ready to savor!

Pro Tips for Perfect Keto Seed Crackers:

Elevate your keto seed cracker skills with these expert insights:Parchment Paper Perfection: Line your surfaces with parchment paper for easy handling and minimal mess during preparation.

Optimal Storage: After crafting your delectable Keto Seed Crackers, keep them in an airtight container at room temperature to maintain their crispness and taste.

FAQs for Your Keto Cracker Clarity:

Find answers to common questions about this keto seed cracker recipe:

Q: How should I store these Keto Seed Crackers?

A: For freshness, store your Keto Seed Crackers in an airtight container at room temperature. They will retain their crispness and remain ready to enjoy.

Q: Are these Keto Seed Crackers suitable for a ketogenic lifestyle?

A: Absolutely! These Keto Seed Crackers align perfectly with keto principles. With their low-carb, high-fat ingredients, they make an ideal addition to your ketogenic diet, offering a satisfying option with minimal carbohydrates per serving.

Q: How many carbs are in these keto seed crackers?

A: A typical serving of about 2-3 crackers, which weighs around 28 grams, you’ll find that they contain 7 grams of total carbs. However, the good news is that these crackers also provide 5 grams of dietary fiber, bringing the net carbs per serving down to just 2 grams. There are no sugars in these crackers.

In terms of fat, you’ll get a total of 8 grams per serving, including 1 gram of saturated fat, 2.5 grams of monounsaturated fat, and 2.5 grams of polyunsaturated fat. These crackers also offer 3 grams of protein per serving.

Additionally, they come with 200 milligrams of sodium and 120 milligrams of potassium. These keto seed crackers are a satisfying, low-carb snack that’s perfect for those following a ketogenic diet.

Guide to Carb Content in Keto-Seeds - per 28g (1 oz) Serving

Q: Which Nuts and Seeds Are Best on a Ketogenic Diet?

  • Flaxseed: 0.4 grams per 14-gram (0.5-ounce) serving.
  • Pecans: 1.2 grams.
  • Hemp seeds: 1.3 grams.
  • Brazil nuts: 1.4 grams.
  • Macadamia nuts: 1.5 grams.
  • Chia seeds: 1.7 grams.
  • Walnuts: 2 grams.
  • Hazelnuts: 2 grams.

Embark on the Keto Journey

Immerse yourself in the world of Keto Chocolate Berries Yogurt Clusters! Explore the perfect balance of flavors, textures, and keto-approved ingredients that will satisfy your cravings without derailing your dietary goals. Dive into a world of ketogenic delights and savor every mouthwatering bite.

Feel free to visit our Page Keto Kitchen for more delicious keto recipes and inspiration.
For a visual demonstration of how to make this recipe, check out our YouTube channel
If you’re interested in more keto-friendly recipes or want some guidance on how to follow a ketogenic diet, feel free to reach out to me for personalized nutrition advice.

Transparency Note: This article may contain affiliate links, and I may earn a small commission from qualifying purchases made through these links. Rest assured, I only recommend products I have personally tested and believe can benefit your keto journey. Your support enables me to provide valuable content. Thank you for your support! 


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