This Natto Miso Soup with Okra is easily one of the healthiest yet simplest soups you can make any time of the year! Despite the minimal ingredients, it is ...

With chunks of tender potatoes, this Bacon Asparagus Miso Soup provides warm comfort on a cool spring day. A thin slice of butter adds a creamy and sweet ...

This easy Japanese-style Napa Cabbage Stir-Fry makes a quick vegetable side or main dish for your lunch or dinner. My flavorful recipe balances savory ...

Originally created as shojin ryori (Buddhist vegan cuisine), Ganmodoki are delicious Japanese fried tofu patties with hijiki seaweed, shiitake, and ...