Fraud in the program is typically the result of “skimming,” when criminals steal benefits from the debit-like cards participants receive. In the 2024 fiscal ...
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Our highly energy-intensive, monocultural farming system has a very high negative impact when it comes to climate. You’re constantly adding chemical inputs ...
The Beard awards are widely considered to be the Oscars of the food world. The awards were established more than 30 years ago to honor the country’s top ...
“For my whole life my mom and dad would leave home at 3 a.m. and get back at 7 p.m.,” he says. “They’re always working to make ends meet and always stressed ...
Chamberlin said that the committee’s work is now the most transparent part of the process. “If that whole group gets together, it has to be a public ...
Performing State Boundaries: Food Networks, Democratic Bureaucracy and China by Christof Lammer (Berghahn 2024), 272 pages, ISBN 978-1-80539-651-2 ...
Back in the 1990s, when Craig Watts was still raising chickens for Perdue, the fourth largest poultry company in the U.S., his contract included a provision ...
Supporters of the Make America Healthy Again (MAHA) movement gathered in Washington, D.C. yesterday to launch a new organization, the MAHA Institute, ...
Schumann and Pesante harvest bluefish, dogfish, scup, and bonito using gillnets that they set daily at the mouth of the Narragansett Bay in Rhode Island ...
The first part of this article originally appeared in The Deep Dish, our members-only newsletter. Become a member today and get the next issue directly in ...
Throughout her career at the U.S. Department of Agriculture (USDA), Diane Delaney had a good job that allowed her a comfortable place among the middle class ...
