Make Easy Hayashi Rice with rich and velvety demi-glace sauce any night of the week. I’ll show you how we whip up this family favorite with pre-made sauce ...

Breadcrumb options: I’ve also done this with traditional breadcrumbs instead of panko – very similar result, but the breadcrumbs give a bit tighter / ...

For a quick and tasty main dish, try my Easy Pork and Eggplant Stir Fry. This one-pan recipe cooks up fast any night of the week with simple yet satisfying ...

Soft on the inside and crunchy on the outside, Japanese Croquettes called Korokke are my absolute favorite Japanese food. This is my mother’s best recipe, ...

Salmon Doneness: Internal temp for salmon can range from about 125 to 145 degrees Fahrenheit (personal preference). I don’t usually temp my salmon. I ...

Boneless skinless chicken breasts will also work in this recipe!  If you don’t have chipotle powder, mince or smash a single chipotle pepper from a can ...

This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy. I was looking for the perfect ...

This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy. Another week, another what’s ...

This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy. You guys love lemon chicken ...

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This website may contain affiliate links and advertising so that we can provide recipes to you. Read my disclosure policy. You guys go wild for my homemade ...

habu Shabu is a famous Japanese hot pot where everyone at the table cooks together. Diners swish marbled meat, tofu, and vegetables in a light broth and ...