Yields: 4 Pancakes
Ingredients:
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2 large eggs
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½ cup whole milk vanilla greek yogurt
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2 scoops vanilla protein powder
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2 tsp baking powder
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Avocado oil spray
Directions:
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In a large mixing bowl, add all your ingredients except the avocado oil spray
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Which thoroughly until your pancake batter has formed. It should be runny with some consistency.
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Take out your griddle or saute pan. Using butter or avocado oil spray, add about 1 tbsp into your pan and heat on medium high heat.
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Pour your batter onto the pan making circles. You can also do one large pancake.
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Flip once it starts bubbling and golden brown.
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Serve with butter and maple syrup and enjoy!
Nutrition:
Nutrition per pancake:
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Calories – 73
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Fat – 3g
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Protein – 9g
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Total Carbs – 4g
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Net Carbs – 4g
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