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Tuna Salad Sandwich Recipe |
This is the Best Tuna Salad Recipe ever. Whoever thinks fish sandwiches are gross has plainly never attempted this tasty and simple formula!
Course: Lunch
Food: American
Planning Time: 20 minutes
Complete Time: 20 minutes
Servings: 4 sandwiches
Calories: 449 kcal
Ingredients:
- 14 ounces fish stuffed in water depleted well (2 jars)
- 3 green onions cut (white and green parts)
- 1/4 cup dill pickles hacked
- 1 stalk celery hacked
- 1/3 cup genuine mayonnaise
- salt and pepper to taste
- 4 croissants
Topping:
- tomato cuts
- cucumber cuts
- lettuce
- pickles
- gentle pepper rings
Directions:
In a huge bowl, join the fish with the onions, pickles, celery, mayo, salt, and pepper. Blend well.
Scoop onto croissants and top with any ideal garnishes. Serve cold.
