BJ Brinker’s Home Cooking: Brown Gravy

 Easy to make.  It takes about 10-12 minutes.

BROWN GRAVY

(makes about 3 cups)

Ingredients:

*2/3 cups vegetable oil

*2/3 cup all-purpose flour

*1 teaspoon salt

*1 teaspoon ground black pepper

*1/2 teaspoon garlic powder

*1/2 teaspoon onion powder

*pinch of dried rosemary (optional)

*1/2 teaspoon Worcestershire sauce

*2 1/2 cups Beef stock or broth

Directions:

~In a large skillet over medium heat, add the oil and flour.

~Whisk continuously, until the mixture turns brown (about 6-8 minutes).

~Add seasonings and Worcestershire sauce and whisk for 1 minute.

~Turn heat down to low.

~Slowly whisk in chicken broth, and whisk for about 2 minutes.